Diving into the can

Every sip of Mountain Hippie Sodas packs a punch of flavor and goodness. We carefully select each ingredient to not only taste great but to nourish your body too. Because you deserve to know exactly what’s in your drink, let’s dive into the wholesome elements that make our sodas shine:

  • Citric Acid

    When life gives you lemons, you make… well, not just lemonade, but a refreshing soda! Citric acid, found naturally in citrus fruits such as lemons and oranges, adds a zesty kick to our beverages. Additionally, citric acid acts as a natural preservative, ensuring your soda stays fresh without any funky additives.

  • Guar Gum

    Extracted from the guar bean, this plant-based thickener gives our soda that smooth, velvety mouthful you love. Not only does guar gum make your drink feel luxurious, it's also a prebiotic fiber that nourishes your gut bacteria and promotes digestive health. So go ahead and take a sip, your tummy will thank you later.

  • Natural Flavors

    So natural, it’s in the name. Crafted from real fruits and botanicals, our soda flavors taste pure and natural because they are. No artificial or synthetic enhancers here- just real, unadulterated taste that you can feel good about enjoying.

  • Sea Salt

    Just a pinch of this mineral-rich salt is all it takes to elevate the taste of our sodas to new heights. But sea salt isn’t just about enhancing flavor, it’s also packed with essential minerals like magnesium, potassium, and calcium. These minerals are crucial in hydration, muscle function, and overall well-being. 

  • Stevia Leaf Extract

    This natural sweetener adds a touch of sweetness without the guilt. With zero calories and a sweetness that is several times more intense than sugar, stevia leaf extract is a game-changer for anyone watching their sugar intake.

  • Vanilla Bean Extract

    Ah, the classic flavor that never disappoints. Not only does vanilla extract add a rich, indulgent flavor to your drink, but also boots a range of health benefits from soothing inflammation to promoting relaxation.